Impress all your guests with this 4th of July punch! It has all the tropical vibes with its pineapple and coconut cream flavors.
Ingredients:
Ice (fill 1/2 of your cup)
1 tbsp of pineapple Juice
1-2 cups of blue gatorade
1/4 cup of Cocowhip whipped topping
1 tbsp of grenadine
Cherry for garnish
Directions:
Start with filling your cup half full with ice.
Then add your 1 tbsp of pineapple juice to the bottom of your cup.
Next, pour in your blue gatorade and leave about 3 inches at the top of your cup.
Add 1 tbsp of grenadine (add more if you want more of the red color) and it will automatically fall to the bottom of the cup. You can add a tiny bit more gatorade to the top to bring the blue color out a bit more.
Top with the cocowhip next, letting it cover the entire top of the liquid.
Now garnish with your cherry!